Summum Pata Negra Ham PDO Jabugo - Huelva
€474.95
(€67.85 / Kg)
VAT included
SRC - Summum Pata Negra 100% iberian acorn-fed Ham PDO Jabugo
Product: Acorn-Fed 100% Iberian Ham PDO Jabugo
Category: Pata Negra - Acorn-Fed 100% pure Iberian pigs
Curing: 24 to 36 months
Place of farming and production: Spain
Origin: Jabugo / Huelva / Spain
Protected Designation of Origin: PDO Jamón de Huelva / PDO Jabugo
Pata Negra Sanchez Romero Carbajal Ham
100% Iberian acorn-fed ham Sanchez Romero Carbajal certified with black seal by the DOP Jabugo as a genuine Pata Negra.
Sanchez Romero Carbajal has been producing the essence of Jabugo ham for more than 140 years.
Sanchez Romero Carbajal's Pata Negra ham has been awarded 3 Gold Stars by the International Taste Institute at the iTQI in Brussels (Superior Taste Award), one of the most prestigious gourmet food competitions in the world.
Sanchez Romero Carbajal Pata Negra - SRC Awards:
- iTQi - Superior Taste Awards - 3 Gold Stars
SRC Acorn-fed Iberian Ham has been recognised by the International Taste Institute of Belgium as one of the best gourmet products in the world, awarding it 3 Gold Stars. This is the highest award for this exquisite Iberian ham.
J-SRC-100PN-DOPJ-6-7-E
Data sheet
- Product
- Iberian purebred ham from acorn (100% purebred Iberian). Hind leg of the pig.
- Breed
- Pata Negra - 100% Iberian purebred
- Diet
- ACORN (the highest quality).
- Type of breeding
- In freedom (the highest quality).
- Curing
- From 24 to 36 months
- Place of production
- Jabugo (Huelva) - Spain
- Denomination of Origin
- PDO Jamón de Huelva / PDO Jabugo
- Producer
- SRC - Sanchez Romero Carbajal
- Presentation
- Whole ham
- Ingredients
- Iberian purebred shoulder from acorn (pata negra), sea salt and preservatives.
- Storing & expiry date
- Store in a cool, dry place away from light.
- International awards
- iTQI: 3 Gold Stars
- Preparation of the order
- 1-2 working days approx. (selection in the cellar by the manufacturer)
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SRC - Summum Pata Negra 100% iberian acorn-fed Ham PDO Jabugo
Product: Acorn-Fed 100% Iberian Ham PDO Jabugo
Category: Pata Negra - Acorn-Fed 100% pure Iberian pigs
Curing: 24 to 36 months
Place of farming and production: Spain
Origin: Jabugo / Huelva / Spain
Protected Designation of Origin: PDO Jamón de Huelva / PDO Jabugo