

(€16.95 / kg)
Serrano Reserve Ham, produced in a traditional way in the Sierra de Teruel, where the only ham in Spain is produced from white pigs with the Teruel Denomination of Origin.
Its producer has accumulated several national and international awards for the high quality of its products:
The curing of this Reserva Ham is carried out naturally in the Sierra de Teruel.
This is a Reserva Ham produced in a traditional way, with a curing period that usually exceeds 18 months.
Its manufacturer is recognised as one of the best manufacturers of Jamón de Teruel due to the high quality of its products. That is why it has been awarded on 3 occasions as the producer of the Best Ham of Teruel and its hams have even been awarded prizes in the most important gourmet food competitions in the world, such as the Great Taste Awards.
It is a ham with an extremely juicy, sweet flavour, which gives off a great aroma and a creamy appearance, such as is only achieved in quality ham.
This reserve ham is produced in the Sierra de Teruel, where the best Serrano ham in Spain is produced.
Data sheet
You might also like