EMERALD Premium EVOO - Limited Edition

Discover Excellence: Limited Edition Early Harvest Premium Picual Extra Virgin Olive Oil (EVOO)

Discover the essence of Early Harvest Premium Limited Edition EVOO, a true treasure of Spanish gastronomy. Coming from Picual olives harvested in the early days of October, this extra virgin olive oil stands out for its exceptional quality and limited production

The extraction process is meticulous: the olives, still in their initial ripening phase, are cold-pressed to preserve all their qualities. This meticulous technique ensures an EVOO of maximum purity and unmatched flavour.

Its precise and restricted harvest makes this product exclusive, reserved for the most demanding palates. With a slight spiciness and perfectly balanced bitterness, its intense fruity aroma captivates the most refined connoisseurs.

n the other hand, Jaén's Premium Picual Extra Virgin Olive Oil offers an even more exquisite experience. Produced exclusively with Picual olives, harvested in the early days of October, this oil maximises the organoleptic properties of the olive, resulting in a true golden elixir.

Internationally recognised, it has been awarded in prestigious competitions such as Terraolivo in Israel and Los Angeles, where it has stood out as one of the best EVOOs in the world. Its production, through cold pressing immediately after harvesting, guarantees the optimal preservation of its characteristics.

Highlighted not only for its exceptional quality, but also for the design of its packaging, this EVOO is presented as the ideal gift for lovers of fine dining. Immerse yourself in culinary excellence with these world-renowned EVOOs, and let yourself be seduced by their incomparable taste and distinction.