Price

• €279.00 - €644.00

Place of production

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  Guijuelo (Salamanca) - Spain (4) Jabugo (Huelva) - Spain (2) Los Pedroches (Córdoba)- Spain (2)

Breed

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  50% iberian (1) 75% iberian (1) Pata Negra - 100% Iberian purebred (6)

Diet

• ACORN (the highest quality). (8) 

  BAIT (on farms) (3) FIELD BAIT (from open-air pastures) (2)

Denomination of Origin

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  PDO Guijuelo (Salamanca) (2) PDO Jamón de Huelva / PDO Jabugo (1) PDO Los Pedroches (1)